Trendy restaurant on the Brussels-Scheldt canal available for takeover (OKT code name RESTAURANT21)

Guided by Overnamemarkt Sole proprietorship Hospitality industry

Asking price Price on request

Financial data

Turnover / Revenue €323,000.00

ACTIVITY

Restaurant serves both lunch and dinner
Mainly classic French cuisine
Clientele from a wide region
Option for business lunches with meeting room
The restaurant is run as a sole proprietorship by the manager and his wife.
Son works as a staff member + flexi-jobbers & students
The business can run with the owner + 1 full-time employee + 0.5 flexi-jobber

STRENGTHS

Recently renovated business (2020)
Modern kitchen and equipment (PALUX KITCHEN - induction)
Brand awareness,
established reputation in the region
The restaurant has held a Smiley - FAVV (3rd x) for several years now.
A validated self-monitoring system.

ADVANTAGES FOR NEW OPERATOR

Until 2019, the business was a brasserie, but now it is purely a restaurant - choice for new operator to expand the offering again
Possibility of longer opening hours: The restaurant is currently closed on Tuesdays, Wednesdays, and Saturday afternoons.

KEY FIGURES

Annual turnover (2022) $323,000
Gross margin + 200,000
EBITDA (2022) 62,000

OFFER

Transfer of business + lease of premises. Current operation is a sole proprietorship
The property consists of a restaurant and spacious living quarters and is wholly owned by the current operators.
the property can be rented - price on request
an apartment with 3 bedrooms, kitchen, bathroom, storage room, garage: so the restaurant operator can live in the apartment, which is included in the stated rental price

Location: Kapelle Op Den Bos, Vlaams-Brabant
Legal form: Sole proprietorship
Number of employees: 1
Customer type: B2C (Business to Consumer)
Active since: 1986
Real estate included: No
Translated from: Dutch
Disclaimer: Takeover market is not responsible for the content. Please check for accuracy and completeness.

Contact seller

Guided by

Overnamemarkt

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